Kellys French Bakery
Food & Beverage · California, United States · 51-200 Employees
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Overview
Headquarters
402 Ingalls St, Santa Cruz, California, ...Phone Number
(831) 423-9059Website
www.kellysfrenchbakery.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
1
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About Kellys French Bakery
Kellys French Bakery, established in 1990, specializes in fresh-baked French breads, pastries, and custom cakes, offering a unique culinary experience with a French twist. The bakery provides both wholesale delivery to grocery stores, restaurants, cafes, and hotels throughout the Bay Area, as well as retail options for customers to order and pick up at their locations. Under the management of Javier Ortiz and Gabriela Hernandez, the bakery continues to uphold high-quality standards and creativity in their offerings. Customers can also enjoy their new pop-up location for a variety of delectable treats.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Kellys French Bakery
<$5M
51-200
Private
-
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N/A
Company Profile Activity
Activity Insights
Kellys French Bakery is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Kellys French Bakery is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Kellys French Bakery.
Kellys French Bakery Tech Stack
A closer look at the technologies used by Kellys French Bakery
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Frequently Asked Questions Regarding Kellys French Bakery
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Kellys French Bakery, established in 1990, specializes in fresh-baked French breads, pastries, and custom cakes, offering a unique culinary experience with a French twist. The bakery provides both wholesale delivery to grocery stores, restaurants, cafes, and hotels throughout the Bay Area, as well as retail options for customers to order and pick u... Read More
