Jolie Cantina
Hospitality · New York, United States · 1-10 Employees
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Overview
Headquarters
241 Smith St, Brooklyn, New York, 11231,...Phone Number
(718) 488-0777Website
www.joliecantina.netRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Feb
Mar
Apr
May
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Jul
ZI Rank
1
1
1
1
1
1
About Jolie Cantina
Established in 2011. NYC's first & only French- Mexican bistro. We love you! Family owned & operated...Thanks, Merci, Gracias! During seven years together at the former Jolie Restaurant, Benjamin Tretout (French) & Michelin noted Chef Eliseo Gonzaga (Puebla, MX), crafted an agile spin on French food with a cadre of loyal clients. What was off the menu; Duck Confit Enchiladas, Lobster Tacos, Nutella Crepes, Mexican- French Ravioli Royannes, Market Fish with Jicama Salad, made many hunger for more. Gluten-free & vegetarian options abound! Jolie Cantina, family owned & operated, is homage to French & Mexican fare. The Jolie family invites you to celebrate good food, good wine & good friends, every day...Oui! Por qué no?Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Jolie Cantina
<$5M
1-10
Private
-
1997
N/A
Company Profile Activity
Activity Insights
Jolie Cantina is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Jolie Cantina is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Jolie Cantina.
Jolie Cantina Tech Stack
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Frequently Asked Questions Regarding Jolie Cantina
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Established in 2011. NYC's first & only French- Mexican bistro. We love you! Family owned & operated...Thanks, Merci, Gracias! During seven years together at the former Jolie Restaurant, Benjamin Tretout (French) & Michelin noted Chef Eliseo Gonzaga (Puebla, MX), crafted an agile spin on French food with a cadre of loyal clients. What was off the m... Read More
