Ishigamapan
Food & Beverage · United States · 11-50 Employees
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Overview
Headquarters
United StatesWebsite
www.ishigamapancocoro.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Jan
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Jun
ZI Rank
1
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1
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About Ishigamapan
Stone Oven Bread Village Kokoro specializes in handmade natural yeast bread made from organic wheat, carefully fermented at low temperatures. The bread is baked in a traditional stone oven using locally sourced hardwood, offering a unique taste that reflects the essence of nature. The company aims to provide delicious and safe bread that serves as a nourishing staple for the body. Located in a historic Meiji-era building in Obama, the shop combines French baking traditions with Japanese architectural heritage.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Ishigamapan
<$5M
11-50
Private
-
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N/A
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Stone Oven Bread Village Kokoro specializes in handmade natural yeast bread made from organic wheat, carefully fermented at low temperatures. The bread is baked in a traditional stone oven using locally sourced hardwood, offering a unique taste that reflects the essence of nature. The company aims to provide delicious and safe bread that serves as... Read More
