Impastato's Restaurant
Hospitality · Louisiana, United States · 11-50 Employees
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Overview
Headquarters
3400 16th St Ste A, Metairie, Louisiana,...Phone Number
(504) 455-1545Website
www.impastatos.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Jan
Feb
Mar
Apr
May
Jun
ZI Rank
1
1
1
1
1
1
About Impastato's Restaurant
Impastatos Restaurant has been serving authentic Italian food and Creole specialties in the New Orleans, Metairie, and Kenner area for over 40 years. The restaurant, owned by Sicilian-born Chef Joe Impastato, is known for its signature dish, Crab Marcello, and offers a variety of Italian dishes and Louisiana seafood specialties. It caters to both individual diners and groups, providing a great atmosphere for special events and reservations. Impastatos also features promotions such as 50% off all wines with takeout orders.Explore more
Impastato's Restaurant Org Chart
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Activity Insights
Impastato's Restaurant is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Impastato's Restaurant is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Impastato's Restaurant.
Impastato's Restaurant financials insights
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2020
Debt
$150K
2021
Debt
$242K
Impastato's Restaurant Tech Stack
A closer look at the technologies used by Impastato's Restaurant
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Frequently Asked Questions Regarding Impastato's Restaurant
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Impastatos Restaurant has been serving authentic Italian food and Creole specialties in the New Orleans, Metairie, and Kenner area for over 40 years. The restaurant, owned by Sicilian-born Chef Joe Impastato, is known for its signature dish, Crab Marcello, and offers a variety of Italian dishes and Louisiana seafood specialties. It caters to both i... Read More
