A closer look at the technologies used by Holly Hill Inn
Holly Hill Inn
Hospitality · Kentucky, United States · 11-50 Employees
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Overview
Headquarters
426 N Winter St, Midway, Kentucky, 40347...Phone Number
(859) 846-4732Website
www.hollyhillinn.comRevenue
<$5 MillionIndustry
About Holly Hill Inn
Holly Hill Inn is a fine dining restaurant located in Kentucky's Bluegrass horse country, owned by James Beard-nominated Chef Ouita Michel. The restaurant is renowned for its imaginative prix fixe menus, an award-winning wine list, and a bourbon library featuring over 100 bottles. Committed to using locally sourced ingredients, Holly Hill Inn offers a unique dining experience with a focus on seasonal produce grown in its own gardens. It caters to food enthusiasts seeking exceptional hospitality and culinary excellence.Explore more
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Holly Hill Inn Tech Stack
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Frequently Asked Questions Regarding Holly Hill Inn
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Holly Hill Inn is a fine dining restaurant located in Kentucky's Bluegrass horse country, owned by James Beard-nominated Chef Ouita Michel. The restaurant is renowned for its imaginative prix fixe menus, an award-winning wine list, and a bourbon library featuring over 100 bottles. Committed to using locally sourced ingredients, Holly Hill Inn offer... Read More
