Hill Country
Hospitality · New York, United States · 201-500 Employees
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Overview
Headquarters
30 W 26th St, New York City, New York, 1...Phone Number
(212) 255-4544Website
www.hillcountry.comRevenue
$22.4 MillionIndustry
ZI Rank: 1
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ZI Rank
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About Hill Country
Hill Country Hospitality owns and manages Hill Country Barbecue Market (NYC, Brooklyn, DC) serving award winning Texas-style barbecue, as well as Hill Country Chicken (NYC, Brooklyn) serving fresh fried chicken and homemade pies. Hill Country honors the barbecue and live music capital of Texas and takes its "cue" from the legendary meat-markets-turned-barbecue-joints of Central Texas with their distinctive, dry-rub style. All barbecue is cooked fresh daily on premise in the company's custom meat-smoking room. The company's brisket, sausage, ribs and other meats are smoked low and slow over Texas post oak and are served on butcher paper, counter-style by the pound as is traditional in Central Texas. Updated versions of classic Southern sides and sweets include Longhorn Cheddar Mac & Cheese and Peanut Butter & Jelly Cupcakes. Hill Country features a marketplace full of Lone Star State favorites such as Kreuz Market sausage, Big Red soda, and Blue Bell ice cream. The company's legendary "Read more
Hill Country Org Chart
MH
Clerk
KS
Assistant Chef
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Hill Country is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Frequently Asked Questions Regarding Hill Country
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Hill Country Hospitality owns and manages Hill Country Barbecue Market (NYC, Brooklyn, DC) serving award winning Texas-style barbecue, as well as Hill Country Chicken (NYC, Brooklyn) serving fresh fried chicken and homemade pies. Hill Country honors the barbecue and live music capital of Texas and takes its "cue" from the legendary meat-markets-tur... Read More
