Heritage Foods
Grocery Retail · New York, United States · 11-50 Employees
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Overview
Headquarters
217 W 18th St, New York, New York, 10113...Phone Number
(718) 389-0985Website
www.heritagefoods.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Jan
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ZI Rank
1
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About Heritage Foods
Heritage Foods USA is an American heritage meat distribution company with offices in Brooklyn, New York. It was formed in 2001 as the sales and marketing arm of Slow Food USA a non-profit organization founded by Patrick Martins, dedicated to celebrating regional cuisines and ingredients. The Heritage Turkey Project, which helped double the population of heritage turkeys in the United States and upgraded the Bourbon Red turkey from rare to watch status on conservation lists, was Heritage Foods USAs first project aimed at heritage breed preservation. In 2004, it became an independent company selling heritage breed meat to top tiered restaurants and consumers.Explore more
Heritage Foods Org Chart
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Revenue
Number of Employees
Type
Funding
Founded In
Heritage Foods
<$5M
11-50
Private
-
1993
CG
Catherine GreeleyVice President and Director of Marketing and Ecommerce
Company Profile Activity
Activity Insights
Heritage Foods is experiencing very low activity levels compared to other companies in the Retail sector.
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Heritage Foods is drawing exceptional interest within the Retail industry, suggesting notable developments or strong market momentum, learn more about Heritage Foods.
Heritage Foods Tech Stack
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Frequently Asked Questions Regarding Heritage Foods
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Heritage Foods USA is an American heritage meat distribution company with offices in Brooklyn, New York. It was formed in 2001 as the sales and marketing arm of Slow Food USA a non-profit organization founded by Patrick Martins, dedicated to celebrating regional cuisines and ingredients. The Heritage Turkey Project, which helped double the populati... Read More
