Haxan Ferments
Food & Beverage · Washington, United States · 1-10 Employees
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Overview
Headquarters
1601 Broadway, Seattle, Washington, 9811...Phone Number
(425) 243-3547Website
www.haxansauce.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Mar
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ZI Rank
1
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1
About Haxan Ferments
Häxan Ferments produces handmade, small-batch fermented hot sauces and vinegars. Founded in 2018 by Jessica Huszar, the company utilizes natural lacto-fermentation techniques to create culinary-driven condiments. The business sources high-quality ingredients from farmers and makers in the Pacific Northwest, including partners such as Alvarez Organic Farm, Boldly Grown Farm, and Collins Family Orchards. Its product line is free from corn syrup, food coloring, stabilizers, and added flavorings. The company serves consumers and wholesale partners across the United States, distributing products through its online store, Amazon, and retail locations including all PCC locations.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Haxan Ferments
<$5M
1-10
Private
-
2018
N/A
Company Profile Activity
Activity Insights
Haxan Ferments is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Haxan Ferments is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Haxan Ferments.
Haxan Ferments Tech Stack
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Frequently Asked Questions Regarding Haxan Ferments
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Häxan Ferments produces handmade, small-batch fermented hot sauces and vinegars. Founded in 2018 by Jessica Huszar, the company utilizes natural lacto-fermentation techniques to create culinary-driven condiments. The business sources high-quality ingredients from farmers and makers in the Pacific Northwest, including partners such as Alvarez Organi... Read More
