Gus' Restaurant
Hospitality · Texas, United States · 11-50 Employees
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Overview
Headquarters
3503 Palmer Hwy, Texas City, Texas, 7759...Phone Number
(409) 948-8004Website
www.gusrestaurant.orgRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Feb
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ZI Rank
1
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About Gus' Restaurant
Gus' has served Southeast Texas with fresh, generous, and hand-prepared portions for over 50 years. Gus' opened in 1961 serving Texas City BBQ for several decades before being purchased by current owner, Mike Tucker. In 1980 Mike fulfilled his dream and purchased Gus', giving him the opportunity to have full creative control over his menu. Mike expanded the menu greatly and began implementing the recipes that were passed to him from his mom. These recipes are still integral to the core success of Gus'. The interior of Gus' reflects the atmosphere our customers have come to love; an invitation to come as you are to enjoy great food, and even better company. We invite you to join us soon!Explore more
Gus' Restaurant Org Chart
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Gus' Restaurant is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Gus' Restaurant is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Gus' Restaurant.
Gus' Restaurant financials insights
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2021
Debt
$175K
Gus' Restaurant Tech Stack
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Frequently Asked Questions Regarding Gus' Restaurant
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Gus' has served Southeast Texas with fresh, generous, and hand-prepared portions for over 50 years. Gus' opened in 1961 serving Texas City BBQ for several decades before being purchased by current owner, Mike Tucker. In 1980 Mike fulfilled his dream and purchased Gus', giving him the opportunity to have full creative control over his menu. Mike exp... Read More
