Gluten Free
Food & Beverage · New York, United States · 1-10 Employees
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Overview
Headquarters
2012 Sans Ave, Merrick, New York, 11566,...Phone Number
(516) 223-1865Website
www.glutenfreepitas.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Jan
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ZI Rank
1
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About Gluten Free
It started in 1986 when our son was diagnosed with Celiac and we had to start him on a Gluten free diet. We had very little information and a lot of research ahead of us. We wanted our son to have a healthy life and be able to eat without getting sick. After much research, we found information about Celiac, Gluten-Free diets, many Gluten Free recipes and very little manufactured Gluten Free products. The grocery stores were not stocked with Gluten free items and there was very little variety. We had no choice but to do it Grandmas way in our kitchen. (Everything was baked and cooked fresh from scratch and a majority of the items were homemade.) Over the years we baked a lot and through trial and error we came up with the best ever Gluten Free Pita Bread. The GF Pita Bread is great for a snack or lunch. it always tastes good and wont crumble. Life has become easier and tastier for all people who need to be on such a diet. It is easier now to find a variety of foods and ingredients thatRead more
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Gluten Free is experiencing very low activity levels compared to other companies in the Manufacturing sector.
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Gluten Free is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Gluten Free.
Gluten Free Tech Stack
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It started in 1986 when our son was diagnosed with Celiac and we had to start him on a Gluten free diet. We had very little information and a lot of research ahead of us. We wanted our son to have a healthy life and be able to eat without getting sick. After much research, we found information about Celiac, Gluten-Free diets, many Gluten Free recip... Read More
