Gertal

Gertal, established in 1973, is a prominent food service management company based in Carnaxide, Portugal. Specializing in comprehensive cafeteria, canteen, and catering services, Gertal serves a diverse clientele across corporate, educational, and event sectors. Its operational footprint extends across multiple locations, underscoring its significant presence in the European market. With decades of experience, Gertal has cultivated a reputation for delivering high-quality food services tailored to unique client requirements, emphasizing a strong value proposition.

Operating with a substantial workforce of 5,000-10,000 employees, Gertal manages its extensive operations with a commitment to excellence. The company holds multiple ISO certifications, including quality management (ISO 9001), environmental protection (ISO 14001), food safety (ISO 22000), and occupational health and safety (ISO 45001). These validate Gertal's dedication to continuous improvement and adherence to international standards. To understand the driving force behind these operations, you can Meet Gertal's team.

Gertal's market strategy is built on fostering solid client partnerships and driving process evolution for an exceptional quality-to-price ratio. The company actively serves industrial and service companies, schools, and public/private educational institutions. Its mission is to innovate within the food service sector, guided by sustainability principles and a commitment to consistently exceed expectations for clients, consumers, suppliers, employees, and shareholders. Gertal's focus on innovation and sustainability positions it as a forward-thinking leader.