Friday Harbor House Of Jerky

Jerky It's a way of life! The largest selection of the best quality jerky! Our jerky is made the old-fashioned way, sliced from lean, whole, premium meats. It is not ground, chopped, processed, nor formed into strips. Friday Harbor House of Jerky product is always made fresh, with no artificial preservatives (like sulfates & nitrates), and no MSG.... Our superior avor starts with our USDA Grade-A cuts of non-processed meats, followed by our seasoning & marinating process, along with our perfected drying times, finished by a hermetic vacuum seal which locks in our delectable jerky flavors for 12 months our family recipe. In 2018 we celebrated our 5th year anniversary! Over the past years, our store, product selection, event participation, and WE, have grown, and improved based on our customers input, requests, and suggestions. Thanks to Yall, we are in our 6th year participating in many events all over this beautiful State we are now the largest jerky vendors in WA! (200+ events in 2017) Come on out to the San Juan Islands and visit our store in Friday Harbor, or at one of our many fantastic festivals around Washington State. For our monthly Newsletter & Jerky Jolt subscription info add your email: CLOSED: Christmas Day, Thanksgiving Day, & New Years DayRead More