French Pastry School
Education · Illinois, United States · 11-50 Employees
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Overview
Headquarters
226 W Jackson Blvd Ste 106, Chicago, Ill...Phone Number
(312) 726-2419Website
www.frenchpastryschool.comRevenue
$7.9 MillionIndustry
ZI Rank: 2
Signal Type
Dec
Jan
Feb
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May
ZI Rank
4
2
1
1
1
2
About French Pastry School
The French Pastry School Founded in 1995, The French Pastry School in Chicago is the only major culinary school in North America dedicated to all things sweet and baked. FPS provides hands-on education taught entirely in the company's state-of-the-art kitchens by world-renowned chefs. Co-founders, Sébastien Canonne, M.O.F., and Jacquy Pfeiffer, James Beard Award-winning author, are both recipients of the French Legion of Honour Award, the most prestigious award given by France. Both chefs were featured in the "Kings of Pastry" documentary filmed by Oscar winner D.A. Pennebaker and Chris Hegedus.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
French Pastry School
$7.9M
11-50
Private
<$5M
1995
N/A
Company Profile Activity
Activity Insights
French Pastry School is experiencing very low activity levels compared to other companies in the Education sector.
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French Pastry School is drawing exceptional interest within the Education industry, suggesting notable developments or strong market momentum, learn more about French Pastry School.
French Pastry School financials insights
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2021
Debt
$140K
French Pastry School Tech Stack
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French Pastry School News & Media
Online ‘Introduction to Pastry’ Course from Rouxbe & The French...
The 120-day course covers everything from kitchen prep, to cookies, breads, tarts and more (PRWeb September 24, 2020) Read the full story at https://www.prweb.com/releases/online_introduction_to_pastry_course_from_rouxbe_the_french_pastry_school_now_enrolling_students/prweb17416857.htmRouxbe and The French Pastry School Announce New Partnership
Online pastry courses will launch later this year for enterprise customers as well as aspiring professionals (PRWeb August 19, 2020) Read the full story at https://www.prweb.com/releases/rouxbe_and_the_french_pastry_school_announce_new_partnership/prweb17333258.htmAnnouncing The Butter Book, a NEW online learning solution from the world-renowned founders of The French Pastry School
CHICAGO, March 18, 2020 /PRNewswire/ -- The Butter Book (www.thebutterbook.com), the most comprehensive online pastry, baking and cake decorating educational experience, launched today with a FREE 60-day no money down trial. The Butter Book is a new creation from world-renowned Pastry...The French Pastry School Establishes New Scholarship Foundation
CHICAGO, Jan. 29, 2019 /PRNewswire/ -- The French Pastry School of Robert Morris University Illinois has established a new charitable foundation to provide scholarships to students in its full-time Pastry and Baking, Cake, and Bread programs. The French Pastry School Scholarship...
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Frequently Asked Questions Regarding French Pastry School
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The French Pastry School Founded in 1995, The French Pastry School in Chicago is the only major culinary school in North America dedicated to all things sweet and baked. FPS provides hands-on education taught entirely in the company's state-of-the-art kitchens by world-renowned chefs. Co-founders, Sébastien Canonne, M.O.F., and Jacquy Pfeiffer, Jam... Read More
