Franco Baking
Food & Beverage · Nevada, United States · 11-50 Employees
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Overview
Headquarters
1525 Glendale Ave, Sparks, Nevada, 89431...Phone Number
(775) 355-2250Website
www.francobakingco.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Feb
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ZI Rank
1
1
1
1
1
1
About Franco Baking
Franco Baking Company has been a staple in northern Nevada and Lake Tahoe for over 50 years, providing freshly baked bread. Recently acquired by MaryBeth and Colin Smith of Roundabout Catering, the company continues the legacy of quality wholesale breads established by the Gant family. Their product range includes signature sourdough, French bread, dinner rolls, and sliced breads, catering primarily to restaurants, grocery chains, and other establishments. As a family-owned business, they emphasize their commitment to quality and tradition in every baked good they deliver.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Franco Baking
<$5M
11-50
Private
-
1975
N/A
Company Profile Activity
Activity Insights
Franco Baking is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Franco Baking is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Franco Baking.
Franco Baking Tech Stack
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Frequently Asked Questions Regarding Franco Baking
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Franco Baking Company has been a staple in northern Nevada and Lake Tahoe for over 50 years, providing freshly baked bread. Recently acquired by MaryBeth and Colin Smith of Roundabout Catering, the company continues the legacy of quality wholesale breads established by the Gant family. Their product range includes signature sourdough, French bread,... Read More
