Francine
Hospitality · Arizona, United States · 11-50 Employees
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Overview
Headquarters
4710 N Goldwater Blvd, Scottsdale, Arizo...Phone Number
(480) 690-6180Website
www.francinerestaurant.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
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ZI Rank
1
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1
About Francine
Francine is a French restaurant located in Scottsdale, Arizona, known for its vibrant Mediterranean cuisine inspired by the French Riviera. Founded by celebrity chef Laurent Halasz, the restaurant features a menu that includes specialties like salad Niçoise and grilled branzino, celebrating the flavors of the South of France. With Executive Chef Remy Lefebvre at the helm, Francine combines high-quality ingredients with a fine dining experience, attracting both locals and visitors to its upscale ambiance. Recognized as one of the best French dining establishments in Phoenix, Francine is perfect for those seeking an elegant culinary experience.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Francine
<$5M
11-50
Private
-
2020
N/A
Company Profile Activity
Activity Insights
Francine is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Francine is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Francine.
Francine Tech Stack
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Francine News & Media
FRANCINE brings a new take on classic French cuisine to Scottsdale
FRANCINE is the perfect restaurant. And here’s why. Restaurant reviewers and writers are often treated to some of the most creative and delicious culinary concepts imaginable. As is the case with most restaurants, if you try multiple dishes — even if most of them knock it out of the park in the deliciousness department — at least one of them is bound to be underwhelming. And THAT’S what sets FRANCINE apart. You could throw a!
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Frequently Asked Questions Regarding Francine
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Francine is a French restaurant located in Scottsdale, Arizona, known for its vibrant Mediterranean cuisine inspired by the French Riviera. Founded by celebrity chef Laurent Halasz, the restaurant features a menu that includes specialties like salad Niçoise and grilled branzino, celebrating the flavors of the South of France. With Executive Chef Re... Read More
