Food Allergy Research and Resource Program
Business Services · Nebraska, United States · 1-10 Employees
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Overview
Headquarters
143 Food Industry Complex, Lincoln, Nebr...Phone Number
(402) 472-4484Website
www.farrp.orgRevenue
<$5 MillionIndustry
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Frequently Asked Questions Regarding Food Allergy Research and Resource Program
FARRP, established in 1995 as a consortium between the University of Nebraska and industry members, focuses on providing the food industry with credible information and expert opinions regarding allergenic foods and novel food ingredients. With over 115 member companies, FARRP collaborates with research institutions, governmental authorities, and c... Read More