Feedwell Kitchen and Bakery
Hospitality · Iowa, United States · 11-50 Employees
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Overview
Headquarters
560 Boyson Rd NE Ste A, Cedar Rapids, Io...Revenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Mar
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ZI Rank
1
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About Feedwell Kitchen and Bakery
Feedwell Kitchen & Bakery is a restaurant located in Northeast Cedar Rapids, Iowa, specializing in a variety of delicious offerings including pastries, bread, soups, salads, sandwiches, and breakfast items. Founded by chefs Melanie Abu-Nameh and Holly Ervin, the establishment aims to provide not just food, but also nourishment and kindness to its patrons. The restaurant operates daily from 7 am to 2 pm, emphasizing the importance of intentional and joyful dining experiences. Feedwell Kitchen & Bakery caters to anyone looking for quality meals in a friendly atmosphere.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Feedwell Kitchen and Bake...
<$5M
11-50
Private
-
-
N/A
Company Profile Activity
Activity Insights
Feedwell Kitchen and Bakery is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Feedwell Kitchen and Bakery is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Feedwell Kitchen and Bakery.
Feedwell Kitchen and Bakery Tech Stack
A closer look at the technologies used by Feedwell Kitchen and Bakery
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Frequently Asked Questions Regarding Feedwell Kitchen and Bakery
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Feedwell Kitchen & Bakery is a restaurant located in Northeast Cedar Rapids, Iowa, specializing in a variety of delicious offerings including pastries, bread, soups, salads, sandwiches, and breakfast items. Founded by chefs Melanie Abu-Nameh and Holly Ervin, the establishment aims to provide not just food, but also nourishment and kindness to its p... Read More
