Dixie Lee Baie-Comeau
Hospitality · Canada · 11-50 Employees
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Overview
Headquarters
1150 Boul Lafleche, Baie Comeau, Quebec,...Phone Number
(418) 589-3376Website
www.dixieleebaiecomeau.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Feb
Mar
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Jul
ZI Rank
1
1
1
1
1
1
About Dixie Lee Baie-Comeau
Dixie Lee Baie-Comeau is a well-known family restaurant in the region, operating for over 40 years and managed by Marie-Ève Pelletier and Benoît Carrière since 2010. The restaurant specializes in delicious fried chicken, seafood, pizza, and a variety of other dishes, catering to diverse tastes. It offers a quick and courteous service with options for dining in or takeout, making it suitable for individuals and groups alike. Additionally, there is a play area for children, enhancing the family-friendly atmosphere.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Dixie Lee Baie-Comeau
<$5M
11-50
Private
-
-
N/A
Company Profile Activity
Activity Insights
Dixie Lee Baie-Comeau is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Dixie Lee Baie-Comeau is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Dixie Lee Baie-Comeau.
Dixie Lee Baie-Comeau Tech Stack
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Frequently Asked Questions Regarding Dixie Lee Baie-Comeau
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Dixie Lee Baie-Comeau is a well-known family restaurant in the region, operating for over 40 years and managed by Marie-Ève Pelletier and Benoît Carrière since 2010. The restaurant specializes in delicious fried chicken, seafood, pizza, and a variety of other dishes, catering to diverse tastes. It offers a quick and courteous service with options f... Read More
