Dicle Group

Dicle Group, established in 1992, is a prominent player in the food manufacturing and beverage sector, headquartered in Mersin, Turkey. The company specializes in the production and packaging of a diverse range of legumes, including lentils, beans, and chickpeas. Operating within the Food, Beverages & Tobacco and Manufacturing industries, Dicle Group leverages its expertise to serve both domestic and international markets with high-quality food products.

The company operates a substantial, modern facility spanning 20,000 m², equipped with advanced machinery. This infrastructure supports an impressive daily processing capacity of 400 tons of lentils and peas, alongside 1,000 tons of packaging. Dicle Group is recognized as one of Turkey's leading exporters, distributing its products across the Middle East, Africa, Asia, and Europe. With an employee range of 500 - 1,000 individuals, the company is dedicated to operational excellence and fostering a skilled workforce. Meet Dicle Group's team to learn more about their organizational structure and leadership.

Dicle Group's commitment extends beyond production, emphasizing sustainability and the importance of education for societal advancement. The company generates significant revenue, reported at $34.7M, underscoring its substantial market presence and export success. Its strategic focus on quality and global reach solidifies its position as a key contributor to the international legume supply chain.