Daff

DAFF has responsibility within the Australian Government for policy and programs that support a globally competitive and sustainable Australian food industry. Key areas of focus include the development of a national food plan, food value chain policy and food regulation reform. The department is working with other Australian Government agencies suc... h as the Department of Health and Ageing and Food Standards Australia New Zealand, as well as state and territory governments, to simplify and streamline food regulation and labelling. Together our aim is to ensure a more efficient and effective domestic food regulatory system that protects public health and safety while recognising the need for an internationally competitive food industry. DAFF also works with the Department of Innovation, Industry, Science and Research, which has a focus on the food processing and manufacturing sectors. The department works with industry to address potential gaps or vulnerabilities in the food chain safety and security system, and is committed to ensuring that Australian interests are considered in the development of international food standards. For information on importing and exporting foodstuffs, please visit Australian Quarantine and Inspection Service.Read More