Crust
Hospitality · Ohio, United States · 1-10 Employees
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Overview
Headquarters
101 S Fountain Ave, Springfield, Ohio, 4...Phone Number
(937) 342-3615Website
www.crustandcompany.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Mar
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ZI Rank
1
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1
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1
About Crust
Crust & Company is an artisan bread and pizza restaurant located in Springfield, Ohio, specializing in Roman-style pizza alla pala with a thick, airy crust. The restaurant uses high-quality, traditionally manufactured Italian ingredients, including flour, meats, and cheeses, combined with fresh vegetables to create a unique dining experience. Co-owners Dan and Lisa Freeman, who also own Le Torte Dolci Bakery and Salato Deli, are dedicated to providing the freshest ingredients and a quick service experience. Customers can enjoy a variety of customizable pizza options in a vibrant downtown setting.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Crust
<$5M
1-10
Private
-
2019
N/A
Company Profile Activity
Activity Insights
Crust is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Crust is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Crust.
Crust Tech Stack
A closer look at the technologies used by Crust
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Frequently Asked Questions Regarding Crust
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Crust & Company is an artisan bread and pizza restaurant located in Springfield, Ohio, specializing in Roman-style pizza alla pala with a thick, airy crust. The restaurant uses high-quality, traditionally manufactured Italian ingredients, including flour, meats, and cheeses, combined with fresh vegetables to create a unique dining experience. Co-ow... Read More
