Concept Restaurants
Hospitality · Colorado, United States · 51-200 Employees
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Overview
Headquarters
1240 Pine St, Boulder, Colorado, 80302, ...Phone Number
(303) 443-8424Website
www.conceptrestaurants.comRevenue
$16.6 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
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About Concept Restaurants
Concept Restaurants, Inc. was built by Restaurant and Hospitality veteran Frank Day and is one of the nation's leading restaurant groups, which is responsible for several nationally known, highly successful restaurants. He has served as President of CRI since 1976 and managing general partner of the Hotel Boulderado in Boulder, Colorado since 1980. Concept Restaurants is the hospitality development group responsible for Rialto Café, Table Mountain Inn hotel, Grill & Cantina; Hotel Boulderado, Spruce Farm & Fish, Licene No. 1, The Corner Bar, Via Baci, Ignite Burgers & Bar, Ignite Wine Spot & Bistro, Cleveland Chop, Humboldt Farm Fish & Wine, Stout Street Social, and Blue Island Oyster Bar.Explore more
Concept Restaurants Org Chart
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Activity Insights
Concept Restaurants is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Concept Restaurants is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Concept Restaurants.
Concept Restaurants Tech Stack
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Frequently Asked Questions Regarding Concept Restaurants
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Concept Restaurants, Inc. was built by Restaurant and Hospitality veteran Frank Day and is one of the nation's leading restaurant groups, which is responsible for several nationally known, highly successful restaurants. He has served as President of CRI since 1976 and managing general partner of the Hotel Boulderado in Boulder, Colorado since 1980.... Read More
