Common Ground Culinary
Hospitality · Arizona, United States · 1-10 Employees
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Overview
Headquarters
8390 E Via De Ventura # F110-208, Scotts...Website
www.commongroundculinary.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
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ZI Rank
1
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About Common Ground Culinary
Common Ground Culinary is an Arizona-based restaurant management company that operates a diverse range of dining concepts, including wine bars and gastropubs. Their establishments, such as Saint Urban and Collins Brothers Public House, focus on high-quality ingredients and innovative takes on classic American cuisine. The company also offers catering services through Arcadia Catering Company, providing custom menus for events of all sizes. With a commitment to redefining hospitality, Common Ground Culinary aims to create memorable dining experiences for its clients.Explore more
Popular SearchesCommon Ground Culinary CoCommon Ground CulinaryCommon Ground Culinary IncCommon Ground Grill LLCGround Consulting Group LLCSIC Code 58,581NAICS Code 72,722Show more
Common Ground Culinary Org Chart
KN
Hospitality Manager
TR
Restaurant Manager
JS
Bartender and Floor Manager
EM
Service Manager
AH
Restaurant Manager
TO
Restaurant Manager
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Activity Insights
Common Ground Culinary is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Common Ground Culinary is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Common Ground Culinary.
Common Ground Culinary financials insights
Gather financial insights about Common Ground Culinary, including details on funding rounds, investors, total funding, and acquisitions, to gain a comprehensive understanding of their financial strategy.
2021
Debt
$2M
Common Ground Culinary Tech Stack
A closer look at the technologies used by Common Ground Culinary
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Frequently Asked Questions Regarding Common Ground Culinary
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Common Ground Culinary is an Arizona-based restaurant management company that operates a diverse range of dining concepts, including wine bars and gastropubs. Their establishments, such as Saint Urban and Collins Brothers Public House, focus on high-quality ingredients and innovative takes on classic American cuisine. The company also offers cateri... Read More
