Chilchota Alimentos

Chilchota Alimentos, founded in 1968 in Gomez Palacio, Durango, Mexico, is a significant entity in the food manufacturing sector. Established by the Herrera Brothers, the company specializes in a diverse array of dairy and food products. Its primary offerings include cheese, yogurt, cream, and margarine. Additionally, Chilchota Alimentos produces candies and juices, broadening its product portfolio. The company derives its name from Chilchota, Michoacan, the hometown of its founders' father, reflecting its heritage.

Operating within the Food, Beverages & Tobacco and Manufacturing industries, Chilchota Alimentos maintains a substantial operational footprint. The company employs between 500 and 1,000 individuals, supporting its production and distribution capabilities. Its annual revenue is reported at $34.7M, indicating strong market performance. The provided data lists a location count of 0, which may reflect specific reporting parameters or a centralized operational structure. To understand the human capital behind its operations, consider exploring Meet Chilchota Alimentos's team.

Chilchota Alimentos actively participates in both B2B and B2C markets, leveraging its product range across North America, with a strong presence in Mexico (#b2b, #mexico, #northamerica, #b2c). Its long operational history since 1968 signifies a sustained commitment to quality and innovation within the competitive food processing landscape, catering to varied consumer demands with its staple dairy items, snacks, and beverages.