Chefs on Wheels
Business Services · Australia · 11-50 Employees
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Overview
Headquarters
89 Lewis St, Glynde, South Australia, 50...Website
www.chefsonwheels.com.auRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
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About Chefs on Wheels
In March of 2020 the hospitality industry was rocked to the core by the COVID pandemic. Paul and Annabelle Baker and Jimmy Day, at this stage, one was stood down and the others on the verge of losing their business came up with an idea to pull Adelaide's hospitality industry together and find a solution. On the 23rd of March 2020, Chefs on Wheels was born. Adelaides best restaurants and chefs jumped on board to recreate their restaurant quality food as ready-made meals for people to enjoy at home whilst in COVID lockdown. By May 2020, Chefs on Wheels had sent out over 4,000 orders, collaborated with the best in the industry and people went mad for the food! Two years on, Chefs on Wheels is showing no signs of slowing down. Paul, Annabelle and Jimmy have successfully turned their little COVID start-up into one of the largest independently owned ready-made meal companies in Australia.Explore more
Chefs on Wheels Org Chart
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Chefs on Wheels is experiencing very low activity levels compared to other companies in the Business Services sector.
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Chefs on Wheels is drawing exceptional interest within the Business Services industry, suggesting notable developments or strong market momentum, learn more about Chefs on Wheels.
Chefs on Wheels Tech Stack
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Frequently Asked Questions Regarding Chefs on Wheels
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In March of 2020 the hospitality industry was rocked to the core by the COVID pandemic. Paul and Annabelle Baker and Jimmy Day, at this stage, one was stood down and the others on the verge of losing their business came up with an idea to pull Adelaide's hospitality industry together and find a solution. On the 23rd of March 2020, Chefs on Wheels w... Read More
