Champ's Mushrooms

Champions From The Ground Up! The company is proudly the largest employer of women and immigrants in the Province of British Columbia and employee over 600 Canadians across the company's 12 state-of-the-art farming facilities, composting facility, and distribution headquarters. The company's commitment to technology and innovation is what sets the... company apart from the company's competition. As leaders in the company's industry the company push forward new ideas to better serve the company's customers. Staying ahead ensures the company is always operating at the highest level of safety and efficiency, while practicing the most modern growing and harvesting techniques. Founded in 1998 by the Quach Family, Champs Mushrooms began with little more than a packing room, a few trucks and a handful of experienced, quality-conscious growers. Although the company may have been small in size, the company's commitment to providing the company's customers with a steady, year-round supply of the best fresh, local mushrooms was anything but. Over the past decade, that dedication to excellence along with a passion for technological innovation has helped the company to grow nearly as fast as the company's mushrooms! In fact, with an annual output of more than 35 million pounds of quality B.C. mushrooms, the company is proud to have become the largest, most-trusted mushroom producer in Western Canada. While the company is always on the lookout for the latest technology to help the company remain at the forefront of the company's industry, the company's success would not be possible without the company's true champs: the company's people. From the company's highly knowledgeable and dedicated growers to the company's experienced packing line, drivers, warehouse staff, office staff and management team, every Champs employee shares in the company's commitment to ensuring the company stay true to the company's name in everything the company do.Read More