Carmelo Peak Ranch
Agriculture · California, United States · 1-10 Employees
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Overview
Headquarters
PO Box 908, Carmel Valley, California, 9...Website
www.carmelopeakranch.comRevenue
<$5 MillionIndustry
ZI Rank: 1
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About Carmelo Peak Ranch
Carmelo Peak Ranch specializes in producing high-quality beef from pasture-raised cattle that graze along the Big Sur coastline and Carmel Valley. The ranch emphasizes humane treatment and sustainable practices, ensuring that the cattle are never exposed to grain, hormones, or antibiotics. Their beef is dry-aged for a minimum of 21 days to enhance flavor, and all cuts are vacuum-sealed and frozen for freshness. Targeting health-conscious consumers and specialty markets, Carmelo Peak Ranch offers a unique product that reflects the environment in which the cattle are raised.Explore more
Popular SearchesCarmelo Peak RanchSIC Code 02,021NAICS Code 11,112Show more
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Revenue
Number of Employees
Type
Funding
Founded In
Carmelo Peak Ranch
<$5M
1-10
Private
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N/A
Company Profile Activity
Activity Insights
Carmelo Peak Ranch is experiencing very low activity levels compared to other companies in the Agriculture sector.
What does this means?
Carmelo Peak Ranch is drawing exceptional interest within the Agriculture industry, suggesting notable developments or strong market momentum, learn more about Carmelo Peak Ranch.
Carmelo Peak Ranch Tech Stack
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Frequently Asked Questions Regarding Carmelo Peak Ranch
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Carmelo Peak Ranch specializes in producing high-quality beef from pasture-raised cattle that graze along the Big Sur coastline and Carmel Valley. The ranch emphasizes humane treatment and sustainable practices, ensuring that the cattle are never exposed to grain, hormones, or antibiotics. Their beef is dry-aged for a minimum of 21 days to enhance... Read More
