By-Hand Culinary

Education · New York, United States · 11-50 Employees

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Overview

Headquarters

1958 County Road 21, Valatie, New York, ...

Revenue

$6.6 Million

Industry

Education Training Hospitality Restaurant Reservations
ZI Rank: 1
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ZI Rank
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About By-Hand Culinary

By-Hand Culinary specializes in cooking classes tailored for home cooks, offering farm-to-table excursions and expert food styling services. The company aims to expand the concept of home-cooked meals through engaging culinary experiences. Their services are designed for individuals looking to enhance their cooking skills and appreciation for quality ingredients. By-Hand Culinary is dedicated to fostering a deeper connection between food and its preparation.Explore more
By-Hand Culinary's Social MediaPopular SearchesBy-Hand CulinaryBy - Hand CulinarySIC Code 82,829NAICS Code 61,611Show more

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Company Name

Revenue

Number of Employees

Type

Funding

Founded In

Top Executive

By-Hand Culinary

$6.6M
11-50
Private
-
-
N/A
<$5M
11-50
Private
-
1994
N/A
<$5M
11-50
Private
<$5M
2015
Stephanie Drewry, Founder & Owner at Sprouts Cooking School
Stephanie DrewryFounder & Owner
<$5M
1-10
Private
-
-
N/A
<$5M
1-10
Private
-
2009
<$5M
1-10
Private
-
2006
<$5M
1-10
Private
-
2017
N/A
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Company Profile Activity

i

Among all Education companies

Low Activity

High Activity

Activity Insights

By-Hand Culinary is experiencing very low activity levels compared to other companies in the Education sector.

What does this means?

By-Hand Culinary is drawing exceptional interest within the Education industry, suggesting notable developments or strong market momentum, learn more about By-Hand Culinary.

By-Hand Culinary Tech Stack

A closer look at the technologies used by By-Hand Culinary

Top Education Companies

Frequently Asked Questions Regarding By-Hand Culinary

What is By-Hand Culinary's official website?
By-Hand Culinary's official website is www.byhandculinary.com
What is By-Hand Culinary's Revenue?
By-Hand Culinary's revenue is $6.6 Million
What is By-Hand Culinary's SIC code?
By-Hand Culinary's SIC: 82,829
What is By-Hand Culinary's NAICS code?
By-Hand Culinary's NAICS: 61,611
How many employees does By-Hand Culinary have?
By-Hand Culinary has 11-50 employees
What industry does By-Hand Culinary belong to?
By-Hand Culinary is in the industry of: Education, Training, Hospitality
What is By-Hand Culinary competition?
By-Hand Culinary top competitors include: Ingredient Studio, Whisked Away, Chefschool, Sprouts Cooking School
What technology does By-Hand Culinary use?
Some of the popular technologies that By-Hand Culinary uses are: NS1, Squarespace Online Stores, Adobe Typekit, Google Workspace
What does By-Hand Culinary do?

By-Hand Culinary specializes in cooking classes tailored for home cooks, offering farm-to-table excursions and expert food styling services. The company aims to expand the concept of home-cooked meals through engaging culinary experiences. Their services are designed for individuals looking to enhance their cooking skills and appreciation for quali... ty ingredients. By-Hand Culinary is dedicated to fostering a deeper connection between food and its preparation.Read More

What are By-Hand Culinary social media links?
By-Hand Culinary Facebook page
Is By-Hand Culinary a public company?
By-Hand Culinary is private company therefore does not currently have an official ticker symbol
See more information about By-Hand Culinary

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