Buttermilk Kitchen
Hospitality · Georgia, United States · 11-50 Employees
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Overview
Headquarters
4225 Roswell Rd NE, Atlanta, Georgia, 30...Phone Number
(678) 732-3274Website
www.buttermilkkitchen.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
1
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About Buttermilk Kitchen
Buttermilk Kitchen is a breakfast and lunch concept founded by chef Suzanne Vizethann, focusing on wholesome, locally sourced food made from scratch. The restaurant aims to nurture its customers with high-quality dishes and a friendly atmosphere. With locations in Atlanta, GA, and Camden, ME, it caters to diners looking for a sustainable dining experience. The name Buttermilk reflects the restaurant's commitment to using ingredients that honor local traditions and practices.Explore more
Buttermilk Kitchen Org Chart
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Activity Insights
Buttermilk Kitchen is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Buttermilk Kitchen is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Buttermilk Kitchen.
Buttermilk Kitchen Tech Stack
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Frequently Asked Questions Regarding Buttermilk Kitchen
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Buttermilk Kitchen is a breakfast and lunch concept founded by chef Suzanne Vizethann, focusing on wholesome, locally sourced food made from scratch. The restaurant aims to nurture its customers with high-quality dishes and a friendly atmosphere. With locations in Atlanta, GA, and Camden, ME, it caters to diners looking for a sustainable dining exp... Read More
