Buttermilk Kitchen
Hospitality · Georgia, United States · 11-50 Employees
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Overview
Headquarters
4225 Roswell Rd NE, Atlanta, Georgia, 30...Phone Number
(678) 732-3274Website
www.buttermilkkitchen.comRevenue
<$5 MillionIndustry
About Buttermilk Kitchen
Buttermilk Kitchen is a breakfast and lunch concept founded by chef Suzanne Vizethann, focusing on wholesome, locally sourced food made from scratch. The restaurant aims to nurture its customers with high-quality dishes and a friendly atmosphere. With locations in Atlanta, GA, and Camden, ME, it caters to diners looking for a sustainable dining experience. The name Buttermilk reflects the restaurant's commitment to using ingredients that honor local traditions and practices.Explore more
SIC Code 58,581NAICS Code 72,722Show moreButtermilk Kitchen Org Chart
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Buttermilk Kitchen is a breakfast and lunch concept founded by chef Suzanne Vizethann, focusing on wholesome, locally sourced food made from scratch. The restaurant aims to nurture its customers with high-quality dishes and a friendly atmosphere. With locations in Atlanta, GA, and Camden, ME, it caters to diners looking for a sustainable dining exp... Read More