Broulim's

Broulim's, established in 1922, is a prominent regional grocery retailer operating across Idaho and Wyoming. The company emphasizes personalized customer service, a hallmark of its hometown grocery store origins. Following a recent store remodel, Broulim's has expanded its perishable departments, including its deli, produce, bakery, and meat sections. Additional amenities include an upstairs eating area with large screen televisions and a party room equipped with a full kitchen. The store also features specialized food concepts like "CUP BOP" Korean BBQ and a Broulims Sub Shop, alongside fresh sushi prepared daily by dedicated chefs. A newly expanded pharmacy with a drive-thru service further enhances customer convenience, alongside expanded organic and gluten-free sections and a notable selection of specialty cheeses. The company provides free Wi-Fi access across its locations.

With a history rooted in Rigby, Idaho, Broulim's has grown to operate 16 stores and employs over 600 associates, whom it considers its greatest asset. This commitment to its workforce is reflected in its focus on team development and operations, making it worthwhile to Meet Broulim's team to understand their operational structure and service philosophy. The company's expansion strategy has seen it grow from a single Main Street store to a multi-state presence, serving communities with a wide array of grocery products and services. This growth is supported by a robust operational framework designed to maintain quality and customer satisfaction across all its retail outlets.

Broulim's competes within the grocery retail sector against numerous regional and national players. Its revenue stands at $170.1M, supported byView more...