Bortar

Bortar Group is a prominent entity within Turkey's mass catering sector, distinguished by its unique menus drawing inspiration from the rich Turkish culinary heritage. The company boasts a substantial daily production capacity, capable of preparing 100,000 meals, enabling it to serve thousands of industrial and business clients with high-quality catering solutions. This operational scale positions Bortar as a key player in the food service industry, emphasizing efficiency and volume in its core offerings.

Beyond its primary catering services, Bortar Group has strategically diversified its operations into complementary sectors. This expansion includes significant investments in agriculture and livestock, establishing proprietary farms to ensure a consistent supply chain and produce premium goods like olive oil. The company also engages in the production of safety equipment and has recently ventured into the restaurant business, providing a direct showcase for its culinary expertise. With an employee range of 500 - 1,000 employees and operating from 1 location, Bortar's integrated business model supports its extensive reach. Meet Bortar's team to understand the leadership driving these diverse initiatives.

Bortar Group generates an annual revenue of $41.0M, reflecting its substantial market presence and operational success. The company's industry classification spans Food Service and Business Services, highlighting its dual role as a direct service provider and a B2B partner. Its strategic diversification, coupled with a strong foundation in mass catering, allows Bortar to maintain a competitive edge and pursue continuous growth across its various business units. The company's commitment to quality and innovation is evident across its product lines, fromView more...