Bonheur
Hospitality · Maryland, United States · 11-50 Employees
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Overview
Headquarters
5b Goldsborough St, Easton, Maryland, 21...Phone Number
(410) 464-7879Website
www.bonheureaston.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
Jan
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Mar
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May
ZI Rank
1
1
1
1
1
1
About Bonheur
Bonheur Pie & Ice Cream specializes in a variety of ice cream flavors and freshly baked pies, all made on-site daily by head pastry chef Glenn May. Their offerings include small-batch ice cream, seasonal pies, and a traditional afternoon tea experience featuring Parisian teas and delicate pastries. The intended clients are dessert enthusiasts and those looking for a unique dining experience in a cozy setting. Bonheur also accommodates private parties and events, enhancing their appeal to a broader audience.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Bonheur
<$5M
11-50
Private
-
2019
N/A
Company Profile Activity
Activity Insights
Bonheur is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Bonheur is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Bonheur.
Bonheur Tech Stack
A closer look at the technologies used by Bonheur
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Frequently Asked Questions Regarding Bonheur
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Bonheur Pie & Ice Cream specializes in a variety of ice cream flavors and freshly baked pies, all made on-site daily by head pastry chef Glenn May. Their offerings include small-batch ice cream, seasonal pies, and a traditional afternoon tea experience featuring Parisian teas and delicate pastries. The intended clients are dessert enthusiasts and t... Read More
