Bleu Boheme
Hospitality · California, United States · 11-50 Employees
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Overview
Headquarters
4090 Adams Ave, San Diego, California, 9...Phone Number
(619) 255-4167Website
www.bleuboheme.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Jan
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Jun
ZI Rank
1
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About Bleu Boheme
Bleu Bohème is a renowned French restaurant in San Diego, celebrated for its traditional French cuisine infused with Southern California influences. Owned by Chef Ken Irvine, it offers a warm and romantic dining atmosphere, making it a popular choice for couples and food enthusiasts alike. The restaurant features a variety of menus, including a Happy Hour option, and provides a rewards program for loyal customers. With a focus on creating a unique dining experience, Bleu Bohème aims to transport guests to a place of well-being and happiness through its exquisite offerings.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Bleu Boheme
<$5M
11-50
Private
-
2007
N/A
Company Profile Activity
Activity Insights
Bleu Boheme is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Bleu Boheme is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Bleu Boheme.
Bleu Boheme Tech Stack
A closer look at the technologies used by Bleu Boheme
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Frequently Asked Questions Regarding Bleu Boheme
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Bleu Bohème is a renowned French restaurant in San Diego, celebrated for its traditional French cuisine infused with Southern California influences. Owned by Chef Ken Irvine, it offers a warm and romantic dining atmosphere, making it a popular choice for couples and food enthusiasts alike. The restaurant features a variety of menus, including a Hap... Read More
