Beyond Good
Food & Beverage · New York, United States · 11-50 Employees
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Overview
Headquarters
155 Water St Ste 608, Brooklyn, New York...Phone Number
(917) 382-2020Website
www.beyondgood.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
Jan
Feb
Mar
Apr
May
ZI Rank
2
3
1
1
1
1
About Beyond Good
Beyond Good formerly Madécasse, is a Brooklyn-based chocolate and vanilla company established in 2006 by two Peace Corps volunteers who served in Madagascar. The company sells a range of single origin chocolate bars and vanilla products, sourced from the island of Madagascar, and introduced a new line of Ugandan chocolate bars in early 2020. All of the cocoa is certified direct trade and is sourced directly from Malagasy and Ugandan cocoa farmers. For several years, Beyond Good worked with a local chocolate producer in Antananarivo before moving production to its own facility in Madagascar as well as in Europe.Explore more
Popular SearchesBeyond GoodMadecasseMadécasseMade Casse LLCMadécasse LLCSIC Code 20,206NAICS Code 31,311Show moreBeyond Good Org Chart
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Revenue
Number of Employees
Type
Funding
Founded In
Beyond Good
<$5M
11-50
Private
-
2008
TS
Tyler SandersonDirector, Supply Chain Operations & Managing Director (Amcho)
Company Profile Activity
Activity Insights
Beyond Good is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Beyond Good is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Beyond Good.
Beyond Good Tech Stack
A closer look at the technologies used by Beyond Good
Most Recent Scoops
Event
Events, Sales, Logistics / Supply Chain, Food & Beverage, Field /Outside Sales, Field Marketing, Operations
Person-Based
Person-Based
Person-Based
Person-Based
Beyond Good News & Media
Beyond Good Embarks Upon Second Phase of Research with Bristol Zoological Society To Study Effects of Cocoa Agroforestry on Critically Endangered Lemurs
New York, NY, Oct. 06, 2020 (GLOBE NEWSWIRE) -- Beyond Good, a pioneer in dark chocolate and at-origin production, today announced it has embarked upon a second phase of research with Bristol Zoological Society to study the effects of sustainable cocoa agroforestry on lemur conservation in Madagascar.
Read more news
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Frequently Asked Questions Regarding Beyond Good
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Beyond Good formerly Madécasse, is a Brooklyn-based chocolate and vanilla company established in 2006 by two Peace Corps volunteers who served in Madagascar. The company sells a range of single origin chocolate bars and vanilla products, sourced from the island of Madagascar, and introduced a new line of Ugandan chocolate bars in early 2020. All of... Read More
