Balanced Leaders
Non-Profit & Charitable Organizations · California, United States · 1-10 Employees
View Company Info for Free
Overview
Headquarters
3419 Camino Corte Ste 210, Carlsbad, Cal...Phone Number
(760) 607-7300Website
www.balanced.orgRevenue
<$5 MillionIndustry
About Balanced Leaders
Balanced is a nutrition security and public health advocacy organization that works to prevent and reduce the impact of diet-related chronic diseases. The company focuses on improving the balance between health-promoting and disease-causing foods on menus within critical community institutions, including schools, hospitals, universities, and offices. As a 501(c)3 nonprofit, it delivers value through community-led advocacy training, institutional outreach and support, and the design of evidence-based nutrition policies. Its initiatives include the Focus on Fiber campaign, which aims to increase fiber consumption and inspire stronger nutrition policies in schools and communities.Explore more
Balanced Leaders Org Chart
Sell smarter with deeper company insights.
ZoomInfo gives you access to real-time firmographics, buying signals, org charts, and decision-makers - helping your GTM teams prioritize accounts, personalize outreach with AI-driven automation, and close deals faster.
Compare Similar Companies to Balanced Leaders
Compare insights from companies similar to Balanced Leaders, focusing on performance, financial data, growth rates, and unique benchmarks to identify key industry trends and opportunities.
Revenue
Number of Employees
Type
Funding
Founded In
Balanced Leaders Tech Stack
A closer look at the technologies used by Balanced Leaders
See more technologies
Top Non-Profit & Charitable Organizations Companies
Top companies in Australia by revenue
Top companies in New Zealand by revenue
Frequently Asked Questions Regarding Balanced Leaders
Sign Up For FreeTo access detailed company insights
Balanced is a nutrition security and public health advocacy organization that works to prevent and reduce the impact of diet-related chronic diseases. The company focuses on improving the balance between health-promoting and disease-causing foods on menus within critical community institutions, including schools, hospitals, universities, and office... Read More
