Al Kabeer Group of Companies

Highly Engaged Employees

Al Kabeer Group of Companies, established in 1974, operates as a prominent entity within the food, beverages, and tobacco manufacturing sector. The organization maintains a robust operational scale, employing 1,000-5,000 employees across three primary locations. With a diversified portfolio, the company has evolved into a multi-dimensional enterprise, leveraging advanced processing units and cold storage facilities to support its extensive supply chain. The firm’s commitment to quality is reflected in its adherence to international manufacturing standards, ensuring consistent product integrity across its global distribution network.

The company offers a comprehensive range of over 300 products, including meat, poultry, seafood, vegetarian options, and ready-to-eat meals. All meat and poultry processing strictly adheres to Islamic Shariah rites, catering to diverse consumer requirements. The production facilities are equipped with state-of-the-art machinery and maintain certifications from the EEC, the United States Armed Forces, and the Australian Quarantine Board. These technical benchmarks underscore the company's focus on safety, hygiene, and operational excellence in the competitive food manufacturing landscape.

Al Kabeer Group of Companies serves a vast market, distributing its product line to 20,000 retail outlets throughout the GCC and international markets. By integrating sophisticated logistics with high-volume manufacturing, the group maintains a strong competitive position in the B2B and B2C sectors. The organization continues to expand its reach, driven by a focus on product innovation and quality assurance. Meet Al Kabeer Group of Companies's team to learn more about the leadership and operational expertise driving this multi-national food manufacturing organization forward in the current global market.