55 South
Hospitality · Tennessee, United States · 11-50 Employees
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Overview
Headquarters
403 Main St, Franklin, Tennessee, 37064,...Phone Number
(615) 538-6001Website
www.eat55.comRevenue
<$5 MillionIndustry
About 55 South
55 South is a restaurant that offers a menu inspired by the rich culinary traditions of the Southern United States, particularly along Interstate 55 from Memphis to New Orleans. Led by Chef Jason McConnell, the restaurant features a variety of southern comfort foods, including po boys, jambalaya, raw oysters, and fried green tomatoes. With locations in downtown Franklin and Brentwood, Tennessee, 55 South caters to diners looking for authentic Delta flavors. The restaurant is open seven days a week, providing a welcoming atmosphere for both locals and visitors.Explore more
55 South Org Chart
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55 South is a restaurant that offers a menu inspired by the rich culinary traditions of the Southern United States, particularly along Interstate 55 from Memphis to New Orleans. Led by Chef Jason McConnell, the restaurant features a variety of southern comfort foods, including po boys, jambalaya, raw oysters, and fried green tomatoes. With location... Read More
