1703 Restaurant & Catering
Hospitality · North Carolina, United States · 11-50 Employees
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Overview
Headquarters
1703 Robinhood Rd, Winston Salem, North ...Phone Number
(336) 725-5767Website
www.1703restaurant.comRevenue
$5.7 MillionIndustry
ZI Rank: 1
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ZI Rank
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About 1703 Restaurant & Catering
1703 Restaurant & Catering, established in 2000 by Joe and Molly Curran, is known for its creative cuisine that utilizes seasonal ingredients to craft daily menus. The restaurant offers a diverse range of dining options including lunch, dinner, and Sunday brunch, featuring signature dishes like Pecan Chicken Salad and 1703 Benedict. In addition to its dining services, 1703 specializes in catering for various events such as weddings, business lunches, and private parties. Chef Curtis Hackaday leads the culinary team, ensuring a unique and artistic dining experience for all patrons.Explore more
1703 Restaurant & Catering Org Chart
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Activity Insights
1703 Restaurant & Catering is experiencing very low activity levels compared to other companies in the Hospitality sector.
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1703 Restaurant & Catering is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about 1703 Restaurant & Catering.
1703 Restaurant & Catering Tech Stack
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Frequently Asked Questions Regarding 1703 Restaurant & Catering
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1703 Restaurant & Catering, established in 2000 by Joe and Molly Curran, is known for its creative cuisine that utilizes seasonal ingredients to craft daily menus. The restaurant offers a diverse range of dining options including lunch, dinner, and Sunday brunch, featuring signature dishes like Pecan Chicken Salad and 1703 Benedict. In addition to... Read More
