James Bergeson

last updated 12/21/2016

James Bergeson

Chief Financial Officer at South Coast Baking Co

1722 Kettering, Irvine, California, United States
HQ Phone:
(949) 851-9654

General Information


Bachelor of Science degree - Industrial Engineering , Stanford University

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South Coast Baking

James Bergeson
CFO James attended Stanford University where he received a Bachelor of Science degree in Industrial Engineering. Following college, James was a member of the United States national water polo team and competed in over twenty countries worldwide. The team ultimately was awarded the silver medal in the 1988 Olympics. James' professional experience began with the Real Estate Industries Group at Security Pacific National Bank. The Irvine group underwrote many of the major industrial, commercial and office developments in Southern California. Following his banking career, James pursued a more entrepreneurial profession acquiring and operating two small companies in Orange County. His banking experience coupled with the unique challenges of running small companies enables James to contribute a balanced approach as Chief Financial Officer of South Coast Baking. While residing in California all his life, James had the opportunity to experience a taste of politics assisting his mother, Marian Bergeson, achieve the level of State Senator. James has been married to his wife Fran since 1996. They presently live in Orange County, California with their two daughters, Andrea and Danielle. James enjoys golf, and traveling with his family to Lake Havasu, Az.

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