Clinton Cahn is the Chief Executive Officer at The Reject Shop, bringing expertise in financial management and strategic leadership within the grocery retail sector. Previously, Clinton held the role of Chief Financial Officer and Acting Chief Executive Officer at The Reject Shop. Their background reflects a strong focus on business strategy form... ulation and operational oversight. Prior to this, Clinton was Manager, Strategy & Business Development at Crown Resorts, where they were significantly involved in key transactions and projects both in Australia and overseas. They were a key partner to the CEO of Crown Digital in relation to the origination and execution of Crown’s digital strategy. Their work at Crown Resorts also encompassed co-leading the development of the pre-opening operational plan for the Crown Sydney Hotel Resort, which included planning for recruitment, operations, IT and systems, engineering and maintenance, security and surveillance, marketing, legal and regulatory matters, tenancies and integration with the broader Crown group. They also served in Investor Relations at Crown Resorts. Earlier in their career, Clinton was a Private Equity Associate at TPG and an Investment Banking Analyst at UBS, demonstrating versatile expertise across the financial services sector. They also held an internship at Old City Investment Partners. Clinton holds a Bachelor of Laws - Bachelor of Law from Monash University and participated in a study abroad program at Penn State University.Read More