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Thistle Hill Farm
Food & Beverage · Vermont, United States · <25 Employees
Thistle Hill Farm Farmstead Tarentaise is an aged alpine raw milk organic cheese handmade by John and Janine Putnam on their family farm in North Pomfret, Vermont from the certified organic milk of their grass-fed Jersey cows. Tarentaise is a unique American farmstead cheese which reflects the Terroir of Pomfret Vermont and Thistle Hill Farm. The combination of climate, cows, feed and the traditional unmechanized methods of making Tarentaise result in a cheese which can be most closely associated with the Alpine cheeses of France. Unlike the winter cheeses, or those made solely on stored feed, Tarentaise can be compared to the summer cheeses of the Beaufort which are denser, softer and richer in their perfumes than their commercial brethren. Tarentaise is a dense, complex cheese, without the bite of sharpness which can hide the true nature of a cheese. It is smooth, has a subtle nut flavor and a huge presence, while not being too strong. Much of the taste is found in the finish.Read More
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Who is Thistle Hill Farm
Headquarters
107 Clifford Rd, North Pomfret, Vermont, 05053, United States
Phone Number
(802) 457-9349
Website
Revenue
<$5M
Industry
Popular SearchesThistle Hill Farm LLCThistle Hill FarmThistlehill FarmThistle Hill Advisors Group IncVermont Organic Cheese Company LLCSIC Code 24,241NAICS Code 11,112Show MoreTop Competitors of Thistle Hill Farm
Thistle Hill Farm Org Chart
View Thistle Hill Farm org chart to access information on key employees and get valuable insights about Thistle Hill Farm organizational structure. The organizational chart highlights the reporting lines within the company, starting with the top decision makers: Christine Cornwell, Head Instructor, Trainer and Manager, and more..
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Frequently Asked Questions regarding Thistle Hill Farm
Thistle Hill Farm Farmstead Tarentaise is an aged alpine raw milk organic cheese handmade by John and Janine Putnam on their family farm in North Pomfret, Vermont from the certified organic milk of their grass-fed Jersey cows. Tarentaise is a unique American farmstead cheese which reflects the Terroir of Pomfret Vermont and Thistle Hill Farm. The c... Read More
