At Fleishers, we're on a mission to elevate butchery with a values-driven approach that produces the best-tasting meat in the world.
That's why we call ourselves craft butchers. e're pioneering a new approach that combines traditional butchery skills with sustainable, whole animal practices and modern-day food movement ideals. We're masters, artisans, and creators, and we love to eat well.
We think a lot about where and how our animals are raised, what they eat, and who's raising them. Our partners are small local farms that meet the highest standards in the industry and share our vision to eat well...responsibly. They are our partners in every sense of the word, and we have made many of them owners in our business to further align our mission. Together, we want to change the way people eat through better sourcing and better butchery. The world deserves a sustainable alternative to factory farming, and we intend to lead this charge through innovative ideas and traditional practices.
Our goal is to bring you the very best meat in the world. This means creating a truly memorable eating experience that is also the best for your body, our farmers, and the land we share. We take pride in our partners, our incredible team of butchers, chefs and visionaries, and the unrivaled products that we all create. We take pride in the expertise that we bring to our craft, in the advice we give, the recipes we share, and the classes we lead. No one is more committed to inspiring the next-generation of butchers, cooks and eaters than Fleishers.
On behalf of our team, thank you for helping us create a world where all of us get to enjoy just enough ethically raised and perfectly cut meat. Thank you for helping us share the power of craft butchery.Read More
Headquarters:
1325 3rd Avenue At E 76th St, New York City, New York, 10021, United States
Phone Number:
(646) 880-6688
SIC Code 54,542
NAICS Code 44,44521
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