Scott Smith

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  www.hockeycanada.ca/index.php/ci_id/67087/la_id/1.htm - [Cached Version]
  Published on: 11/5/2009    Last Visited: 11/5/2009  

  Green is the colour hockey is the game, says Scott Smith, chief operating officer of Hockey Canada.

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  www.insidehockey.com/columns/961 - [Cached Version]
  Published on: 10/23/2007    Last Visited: 10/24/2007  

  The Committee for the 2010 and 2012 is made up of Hockey Canada CEO and President Bob Nicholson, President and CEO of Hockey Canada; CHL President David Branch; Hockey Canada Chairman of the Board Allan Morris; Hockey Canada Chief Operating Officer Scott Smith; and Hockey Canada's Director of Marketing, Services, and Events Scott Farley.

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  www.bchockey.com/story.aspx?c=4&id=819 - [Cached Version]
  Last Visited: 6/24/2008  

  According to Head Coach Scott Smith, the Spartans are currently in an ideal position in the standings at fifth place with a 5-4 record after nine games.In a perfect world, Smith's squad would finish either fifth or sixth, make the playoffs, and avoid playing the favoured Fraser Heights in the first round.
  
  Despite not having as strong a team as last year's squad, Smith feels this year's group works well together.
  
  "Our team isn't as strong as it has been in the past, but we're working well together," Smith said."What we need to improve on is working on systems."
  
  This year's edition of the Spartans is younger than in year's past, which Smith attributes to the talent pool the coaches had to chose from.
  
  "We're a younger developing team compared to the last two years," Smith said.
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  In league news, Surrey's high school hockey league is looking to expand for next season; currently there are 15 schools participating in the league and according to Smith that number could jump to 17.

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  www.tuscanywineestate.com.au/conferencing/cooking_schoo - [Cached Version]
  Published on: 7/8/2007    Last Visited: 7/8/2007  

  With Chef Scott Smith
  
  This exclusive hands-on cooking school is limited to 15 people (or so) at a time and takes approximately two hours. The group is broken into 3 (5 people per group), with each encouraged to look at the other teams tasks, as well as master their's,This is held in a separate commercial kitchen where the attendees participate in the preparation and creation of a stunning 2 course meal; main course and dessert.The luncheon is served in the private dining room; The Conservatory.Scott will assist refining your understanding of the art of cookery,.

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  www.highlifter.com/company/cocaward.aspx - [Cached Version]
  Published on: 6/18/2008    Last Visited: 8/25/2009  

  Shreveport, June 18, 2008 â€" On behalf of High Lifter Products, Inc. owner Scott Smith accepted the award for Small Business of the Year presented by the Greater Shreveport Chamber of Commerce and The Forum News. This award honors the achievements, sustainability, productivity and contributions to the community of area businesses. The entrepreneurial skills of Scott Smith, along with an outstanding support staff of employees have made High Lifter Products one of the leading ATV aftermarket business in the nation.
  
  Since founding High Lifter in a back yard shop in 1996, Scott has grown it into a company doing eight figure annual sales, with dealers in locations as remote as Russia, Spain, Finland, Australia, as well as several thousand dealers across North America.

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  www.tuscanywineestate.com.au/the_mill/dinner.html - [Cached Version]
  Published on: 7/8/2007    Last Visited: 7/8/2007  

  In the evening the fusion fine dining menu is served with Scott Smith, the Executive Chef designing new creations every 6 weeks with at least 4 new dishes.

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  www.fieldhockeymb.org/senior_id_mens.html - [Cached Version]
  Published on: 6/25/2007    Last Visited: 6/25/2007  

  Assistant Coach: Scott Smith

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  www.insidehockey.com/columns/1294 - [Cached Version]
  Published on: 2/4/2007    Last Visited: 2/5/2008  

  Selection Committee: Bob Nicholson (President, Hockey Canada), Dr. Allan Morris (Chair of the Board of Directors, Hockey Canada), David Branch (President, CHL), Scott Smith (COO, Hockey Canada) and supported by a resource person, Scott Farley (Director of Marketing Services and Events, Hockey Canada).

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  www.bestvenues.com.au/Venue/tuscany/default.aspx - [Cached Version]
  Published on: 4/12/2007    Last Visited: 4/12/2007  

  Your conference dinner will be remembered for all the right reasons with Executive Chef Scott Smith guiding his talented team.Scott has devised a fantastic Cooking School but menus for groups which are included such as Wine Makers Dinner, Banquet Degustation, Gourmet BBQ, Dessert Towers, Dessert Fruit Trees and of course the traditional three course dinner.

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  www.vancouver2010.com/en/news/news-releases/-/71322/325 - [Cached Version]
  Published on: 8/17/2009    Last Visited: 8/26/2009  

  "Working with our partners at Nike, we have developed a design that, while not a major departure from our current jersey, incorporates imagery in a different and meaningful way," added Scott Smith, Hockey Canada's chief operating officer.

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