Dr. Prakash Shetty

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  www.nationalobesityforum.org.uk/forthcoming_events.htm - [Cached Version]
  Published on: 5/8/2004    Last Visited: 1/15/2005  

  Speakers including Professors Philip James Hon Professor of Nutrition (Chair of the UN Commission on the Nutritional Challenges of the 21st Century, Chair of the IOTF, Director of the Public Health Policy Group) Prof Ricardo Uauy, (Professor of Public Health Nutrition), Dr Prakash Shetty, (Head of Nutrition Planning, Assessment and Evaluation Service, Food and Agriculture Organization) and Dr Mercedes de Onis, (Department of Nutrition for Health and Development, World Health Organization.) will give lectures on various subjects related to the topic of obesity, nutrition, malnutrition and physical exercise, with the opportunity for in depth discussion and interaction.

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  www.johnite.net/whats-new/presidents-desk/65-prof-praka - [Cached Version]
  Published on: 3/21/2008    Last Visited: 3/14/2009  

  Prof Prakash Shetty is Editor-in-Chief, European Journal of C N
  
  Friday, 21 March 2008 11:11 Ragavendra Baliga E-mail Print PDF Prof Prakash Shetty who taught us physiology after working for the FAO in Italy moved back to the UK as Professor at the University of Southampton. He is also Editor-in-Chief of European Journal of Clinical Nutrition. Congratulations to Prof Shetty.

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  www.zoeliving.com/Obesity_and_Nutrition_s/52.htm - [Cached Version]
  Published on: 9/4/2008    Last Visited: 9/4/2008  

  "We believe obesity is a significant problem that needs to be dealt with, along with the problem of the underfed," says Prakash Shetty, Chief of FAO's Nutrition Planning, Assessment and Evaluation service.

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  www.som.soton.ac.uk/postgraduates/msc-public-health/stu - [Cached Version]
  Published on: 7/7/2008    Last Visited: 7/7/2008  

  Professor Prakash Shetty

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  www.isppweb.org/foodsecurity_mins_torino.asp - [Cached Version]
  Last Visited: 9/8/2009  

  Prakash Shetty - Professor of Public Health Nutrition, University of Southampton

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  www.freshplaza.com/news_detail.asp?id=11559 - [Cached Version]
  Last Visited: 11/28/2007  

  From left to right: Dunstan Campbell, Representative of FAO; Prakash Shetty, of the University of Southampton; Fitzroy Henry, Director of the Caribbean Food and Nutrition Institute, and Christopher Tufton, Minister of Agriculture and Lands of Jamaica..

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  www.johnite.net/whats-new/presidents-desk - [Cached Version]
  Last Visited: 3/14/2009  

  Prof Prakash Shetty is Editor-in-Chief, European Journal of C N

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  www.fao.org/docrep/005/y7352e/y7352e00.htm - [Cached Version]
  Last Visited: 10/19/2009  

  Overall leadership was provided by Hartwig de Haen, Assistant Director-General, ES, assisted by Prakash Shetty, Chief of the Nutrition Planning, Assessment and Evaluation Service (ESNA), who served as the chair of the core technical team.

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  AICR: New Chair Chosen for International Panel of... - [Cached Version]
  Published on: 11/20/2003    Last Visited: 8/8/2007  

  Prakash Shetty

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  EASO: European Association for the Study of Obesity - [Cached Version]
  Published on: 4/2/2005    Last Visited: 4/8/2006  

  Dr Prakash Shetty, head of nutrition planning at the UN's Food and Agriculture Organisation, said the new recommendations mean that daily energy intake for babies should be about 7% less than current levels.
  
  "If you look at the requirements of these children who are exclusively breast-fed, their requirements of energy are much lower that those of formula fed infants."
  
  But babies are not the only ones who may have been being overfed.Dr Shetty said the way calorie intake is measured should be changed.Instead of just having two different amounts for men and women, people need to be assessed on how much energy they use, he said.Someone who sits at a desk all day and does not exercise should consume fewer than 1,700 calories - significantly less than current recommendations of 2,000 calories for women and 2,500 for men.Meanwhile, an individual who has an active job and does a lot of exercise like running marathons should be eating about 4,000 calories a day.Dr Shetty said the amount of food we eat should be based on individuals energy expenditure.He also recommended that we do more exercise.

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