Mr. George Maroulis

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  www.newfultonfishmarket.com/contact.html - [Cached Version]
  Published on: 3/30/2009    Last Visited: 3/30/2009  

  George M Maroulis - Market Manager

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  www.newfultonfishmarket.com/available_space.html - [Cached Version]
  Published on: 3/30/2009    Last Visited: 3/30/2009  

  George Maroulis
  
  MarketManager@NewFultonFishMarket.com
  
  718-378-2356

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  www.newfultonfishmarket.com/contact_george.html - [Cached Version]
  Published on: 3/30/2009    Last Visited: 3/30/2009  

  George M Maroulis New Fulton Fish Market at Hunts Point - Contact George M Maroulis - Market Manager

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  www.rochesterdandc.com/apps/pbcs.dll/article?AID=/20071 - [Cached Version]
  Published on: 10/30/2007    Last Visited: 10/30/2007  

  That's prime market time for the nation's largest commercial fish market, which brings in seafood from all over the globe and handles about 1 million pounds of seafood each business day, says Fulton market manager George Maroulis.

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  www.seafoodbusiness.com/index.asp?ItemID=3315&pcid=196& - [Cached Version]
  Published on: 3/1/2005    Last Visited: 8/1/2007  

  The market's 43 vendors and about 600 employees will have 60 days to relocate once the new facility opens; the date hasn't yet been announced, says George Maroulis, manager of the new location.At press time in mid-February, vendors were working with Maroulis to customize their spaces.
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  What's more, the Bronx offers better highway access; the new location is only "a stone's throw" from Interstate 95, the East Coast's north-south corridor, says Maroulis.
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  "It's the end of an era," says Maroulis, "and the start of a new one."

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  BakuSun - [Cached Version]
  Published on: 6/21/2005    Last Visited: 6/21/2005  

  "It'll be 36,000 square meters of fresh seafood - the largest fish market in the Western Hemisphere," says George Maroulis, manager of the South Bronx venue.
  
  For the men at Fulton, it's been a long, hard goodbye to the old market that first opened in the early 1800s during the city's seafaring heyday.The next weeks will see the last breaths of a dying tradition: the open-air market coming alive with boisterous bartering starting after midnight and winding down as the dawn sun lights the red brick storefronts and cobblestone streets under Wall Street's financial towers.
  
  "The move will be like falling asleep in the 19th century and waking up in the 21st century," says Maroulis.
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  You can touch the fish, feel it, look at the eyes for freshness," says Maroulis.

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  CNN.com - Fresh move for New York's fish - Jun 13, 2005 - [Cached Version]
  Published on: 6/13/2005    Last Visited: 6/14/2005  

  "It'll be 400,000 square feet (36,000 square meters) of fresh seafood -- the largest fish market in the Western Hemisphere," says George Maroulis, manager of the South Bronx venue.
  ...
  "The move will be like falling asleep in the 19th century and waking up in the 21st century," says Maroulis.
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  Barring any unforeseen hurdles, July 18 is the target date for opening the $80-million-plus state-of-the-art facility, Maroulis said.
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  You can touch the fish, feel it, look at the eyes for freshness," says Maroulis.

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  Fulton Fish Market is moving after almost two... - [Cached Version]
  Published on: 6/12/2005    Last Visited: 6/13/2005  

  "It'll be 400,000 square feet (36,000 square meters) of fresh seafood - the largest fish market in the Western Hemisphere," says George Maroulis, manager of the South Bronx venue.
  ...
  "The move will be like falling asleep in the 19th century and waking up in the 21st century," says Maroulis.
  ...
  Barring any unforeseen hurdles, July 18 is the target date for opening the $80-million-plus (€65.42- million-plus), state-of-the-art facility, Maroulis said.
  ...
  You can touch the fish, feel it, look at the eyes for freshness," says Maroulis.

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  Gods of the Copybook Headings: March 21, 2005 - March... - [Cached Version]
  Published on: 3/21/2005    Last Visited: 4/12/2006  

  On June 10, said George Maroulis, Fulton's market manager, this will all be a memory like pushcarts on Hester Street.

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  HUNTSPOINT TERMINAL MARKET - [Cached Version]
  Published on: 8/26/2002    Last Visited: 3/15/2005  

  George Maroulis - Market ManagerTel: 718-542-2944 Fax:718-542-2971

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