Bud Liffick

--Bud Liffick of Houston is the owner of the world's largest mobile barbecue pit, which he has named "Cuz. So large that it has to be pulled by a semi, Cuz is 80 feet long, weighs 90,000 pounds, and has 24 doors but only one firebox. At one time it can cook between 700 to 900 briskets, plus a like volume of ribs and chicken. Bud takes Cuz to major barbecue cook-offs, where cooks have won major prizes by using it. And how much does a pit like Cuz cost? Bud told us that he has spent $360,000 building it.

Dan Cannon, Mike Guinaugh, & Bud Liffick (owner) on one side of the Indisputable CUZ

Bud Liffick (center) builder and owner of the CUZ.Celebrating on top of the CUZ with excited Marines after dinner!

Dan Cannon, Mike Guinaugh, & Bud Liffick manning his pit, the CUZ, the largest in the World!
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Bud Liffick with Marines after dinner
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Bud Liffick with Marines after dinner
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Bud Liffick with Marines after dinner Pork Butts cooking.
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I am so glad that you and David were able to rearrange your schedule after I asked you if you could come out to 29 Palms as a reserve cooker if we could not get the Cuz into CA. With Bud not wanting us to cook chicken and sausage in the Cuz, it was your team that put us over the edge and won the battle of legs and breasts.
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I forgot to recognize Bud and The Undisputable Cuz.
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Not just because of the shear size of the rig not because of the shinny red paint, but the owner, Bud Liffick, has a heart to match his rig.Before leaving on his journey to California on Sunday, Saturday Bud held an auction to help raise the transportation costs it would take to get the Cuz to California and back.Selling many of his own autographed Nascar items, like a Dale Earnhardt signed jacket to NFL signed footballs and jerseys.Bud indicated he raised enough money to defer his out of pocket expenses.
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Yes Susan, Bud and The Undisputable Cuz did get into California and did a GREAT job in helping cook for the Marines and their families.

Bud was great and stayed up all Friday night until about 6 am Saturday cooking.

With your help we were able to feed about 7,500 Marines and family members (we acutally dished out 11,000 + plates of BBQ).

Bud and The Undisputable Cuz were the visual center of the event.Bud spent a lot of time with the Marines and their families posing for pictures, answering their questions and generally making each of the Marines and their family members feel special ... and he did this after cooking all night.Bud's 'da Man and The Undisputable Cuz is 'da Pit.

Proud To Know 'Ya, Thank You For Being There,

Also, the world's largest BBQ pit (see attached photo), the "Undisputable CUZ," is being trucked out from Texas for the event by its owner Bud Liffick.

-- Bud Liffick of Houston is the owner of the world's largest mobile barbecue pit, which he has named "Cuz."So large that it has to be pulled by a semi, Cuz is 80 feet long, weighs 90,000 pounds, and has 24 doors but only one firebox.At one time it can cook between 700 to 900 briskets, plus a like volume of ribs and chicken.Bud takes Cuz to major barbecue cook-offs, where cooks have won major prizes by using it.And how much does a pit like Cuz cost?Bud told us that he has spent $360,000 building it.