Mr. Stephan Knoll

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  www.safoodcentre.com/foodtalk/a8_publish/modules/publis - [Cached Version]
  Published on: 8/1/2008    Last Visited: 11/28/2008  

  White Pages® directories are honouring Australia's food and beverage industry heroes with Stephan Knoll featured on the cover of this year's Adelaide directory. Stephan exemplifies this year's cover theme ‘Celebrating Australian Flavour' and was humbled to learn of his selection to feature on the front cover, having been nominated by members of the local Adelaide community. At just 25 years of age, Stephan has already achieved the significant position of Chairman of Flavour SA, the peak state food industry body which focuses on food production post-farm gate and all related issues. Stephan's rise to prominence in the South Australian food industry was aided by his position of General Manager at Barossa Fine Foods and in 2007 he was named the Young Leader of the Year at the South Australian Premier's Food Awards. Stephan says that "Adelaide has a great passionate food industry and I hope the ‘Celebrating Australian Flavour' theme encourages young people to look at the industry as a great career choice with many opportunities".
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  Stephan Knoll Barossa Fine Foods p +61 8 8255 3900 e stephanknoll@barossafinefoods.com.au
  
  Get market aware with Flavour SA

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  www.safoodawards.com/a8_publish/modules/publish/content - [Cached Version]
  Published on: 1/9/2008    Last Visited: 10/14/2008  

  A highlight of this year's Awards was the KPMG Young Leader Award to Stephan Knoll for his contribution to industry as Chair of Flavour SA and as a member of the Premier's Food Council.Mr Knoll, aged 24, is General Manager of Barossa Fine Foods, a family owned and operated business specialising in smallgoods and meats.

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  www.safoodawards.com/a8_publish/modules/publish/content - [Cached Version]
  Published on: 1/24/2008    Last Visited: 10/14/2008  

  Winner: Stephan Knoll of Barossa Fine Foods

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  A fine food achievement - [Cached Version]
  Published on: 2/14/2008    Last Visited: 11/28/2008  

  Stephan Knoll Even as a 10 year old Stephan Knoll's entrepreneurial skills were evident as he sat at a little table amidst the hustle and bustle of the Central Market singing the praises of his family's meat and smallgoods products.
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  At just 25, Stephan has managed the business during a period of 20% national growth per annum, decreased staff turnover and improved factory efficiency.
  
  His managerial skills - coupled with the leadership he has shown through roles with the Premier's Food Council and as Chair of Flavour SA - have been recognised at The Tenth Annual South Australian Premier's Food Awards.
  
  "Stephan has demonstrated substantial personal growth and determination, which in turn has strongly influenced the broader success within Barossa Fine Foods," the judges noted in awarding Stephan as the new KPMG Young Leader.
  
  By preparing clear operational plans, staff training manuals and other procedural manuals for all staff to follow, Stephan had led the business through a very strong growth phase.
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  Stephan said the South Australian food industry could look forward to a solid future.
  
  "In terms of opportunity, a stable food industry is essential and South Australia's food industry is certainly consistent. While mining might come and go, food will always be there. It's a solid industry and one of South Australia's most significant employers."
  
  One thing is certain: Stephan will be in the thick of the growth.
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  Stephan Knoll

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  About Flavour SA - The Food Industry Association Inc. - [Cached Version]
  Published on: 6/24/2009    Last Visited: 6/24/2009  

  Stephan Knoll, (Chair) Barossa Fine Foods

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  Celebrating ‘There’s no business like food... - [Cached Version]
  Published on: 2/14/2008    Last Visited: 11/28/2008  

  Stephan Knoll
  
  Stephan Knoll, 25, is the General Manager of Barossa Fine Foods, a 16-year-old family-owned and operated business specialising in smallgoods and meats. Stephan is also the current Chair of Flavour SA and a member of the Premier's Food Council.

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  Finalists announced for tenth awards - [Cached Version]
  Published on: 10/3/2007    Last Visited: 3/21/2008  

  Stephan Knoll, 24 is the General Manager of Barossa Fine Foods, which specialises in smallgoods and meats through its five retail outlets.Stephan is the current Chair and a Committee member of Flavour SA, member of the Premier's Food Council and actively involved in the Australian Meat Industry Council.

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  Food-e-News, March 2008 - [Cached Version]
  Published on: 3/1/2008    Last Visited: 11/28/2008  

  This season we celebrate the winners of the 2007 Premier's Food Awards and talk to KPMG Young Leader winner, Stephan Knoll of Barossa Fine Foods as well as Angelo Kotses of Bickford's Australia.

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  Latest News - 11th January 2006 - [Cached Version]
  Published on: 1/11/2006    Last Visited: 5/14/2007  

  Stephan Knoll from Barossa Fine Foods has been appointed Chair of Flavour SA

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  Premier's Food Awards winners announced - [Cached Version]
  Published on: 11/24/2007    Last Visited: 3/21/2008  

  A highlight of this year's awards, held in Adelaide tonight was the KPMG Young Leader Award to Stephan Knoll for his contribution to industry as Chair of Flavour SA and as a member of the Premier's Food Council.
  
  Mr Knoll, aged 24, is General Manager of Barossa Fine Foods, a family owned and operated business specialising in smallgoods and meats.Managing five retail outlets, 12 managerial staff and a further 60 line staff, Stephan has managed the company during a period of national growth of 20% per year.
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  Winner: Stephan Knoll, 24 is the General Manager of Barossa Fine Foods, which specialises in smallgoods and meats through its five retail outlets.Stephan is the current Chair and a Committee member of Flavour SA, member of the Premier's Food Council and actively involved in the Australian Meat Industry Council.

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