Photo of: Alaa Daoud

Alaa Daoud This is Me

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Bears Den Restaurant
Calgary, Alberta, Canada

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This profile was automatically generated using 4 references found on the Internet. This information has not been verified. Learn more...

Employment History

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 Web References

  1. 1. Welcome to the Bears Den Restaurant
    www.bears-den.ca/contact.asp - [Cached]

    Published on: 11/28/2007   Last Visited: 11/28/2007

    Alaa Daoud Executive Chef t. 403.241.7611 ext.25 e-mail: chef@bears-den.ca
  2. 2. Welcome to the Bears Den Restaurant
    www.bears-den.ca/chef.asp - [Cached]

    Published on: 11/28/2007   Last Visited: 11/28/2007

    The Bears Den Restaurants choice for Executive Chef and Master of Cuisine is Alaa Daoud. Alaa has been performing his delightful culinary magic for over two decades. Alaa has traveled extensively throughout the world and brings to the Bears Den a wealth of culinary knowledge and experience. Alaa studied for four years at the American Hotel and Lodging Educational Institute and worked in some of the world's largest hotel chains including the Intercontinental and Renaissance. Alaa relocated to Calgary in 1989 and pursued his Canadian Culinary Chef de Cuisine Certification from SAIT's Culinary Arts program.

    Trained by Swiss and French Master Chefs his resume includes some of Calgary's finest restaurants and Premier Private Clubs; Priddis Greens Golf & Country Club, The Petroleum Club, Calgary Marriott Hotel and The Calgary Tower. Executive Chef Alaa's passion is for simple yet sophisticated cuisine using the freshest and finest ingredients. Alaa's enthusiasm for the splendors of Mediterranean flavours produces imaginative and stunning cuisine that can be enjoyed by all.

    Alaa Daoud Executive Chef t. 403-241-7611 ext.25 e-mail: chef@bears-den.ca
  3. 3. calgary.newcs.sl.ca
    calgary.newcs.sl.ca/arts_enter - [Cached]

    Published on: 10/10/2005   Last Visited: 4/26/2008

    At Bear's Den, they believe in offering their customers an experience that incorporates culture, excellent service, and a sophisticated atmosphere, all while serving top-class meals made by chef Alaa Daoud. Trained by Swiss and French master chefs, Alaa creates imaginative and tasteful cuisine designed to tantalize the taste buds.

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