Photo of: Phillippa Cheifitz

Phillippa Cheifitz This is Me

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This profile was automatically generated using 5 references found on the Internet. This information has not been verified. Learn more...

Employment History

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 Web References

  1. 1. Cape Town Travel Shop
    capetown.gopassport.com/travel - [Cached]

    Published on: 10/26/2004   Last Visited: 2/23/2008

    Well-known food writer, Phillippa Cheifitz, has devised chapters based on ingredients that are synonymous with Cape Town.
    ...
    Phillippa Cheifitz needs no introduction to her ever-increasing army of fans. She won the prestigious Galliova award for 2000, regarded as the Oscar of the South African food world and the Galliova Sannie Smit Honorary Award. Not only the author of many bestselling cookbooks, she has been the editor of the food pages of The Argus newspaper in Cape Town and Cosmopolitan magazine. She is currently the food editor of House and Leisure and Femina magazines. Phillippa travels extensively out of curiosity and for professional assignments. She is married and lives in Camps Bay in Cape Town.
  2. 2. capetown.gopassport.com
    capetown.gopassport.com/travel - [Cached]

    Published on: 10/26/2004   Last Visited: 2/23/2008

    Well-known food writer, Phillippa Cheifitz, has devised chapters based on ingredients that are synonymous with Cape Town.
    ...
    Phillippa Cheifitz needs no introduction to her ever-increasing army of fans. She won the prestigious Galliova award for 2000, regarded as the Oscar of the South African food world and the Galliova Sannie Smit Honorary Award. Not only the author of many bestselling cookbooks, she has been the editor of the food pages of The Argus newspaper in Cape Town and Cosmopolitan magazine. She is currently the food editor of House and Leisure and Femina magazines. Phillippa travels extensively out of curiosity and for professional assignments. She is married and lives in Camps Bay in Cape Town.
  3. 3. Cape Town Travel Shop
    capetown.gopassport.com/travel - [Cached]

    Published on: 10/26/2004   Last Visited: 12/14/2006

    Well-known food writer, Phillippa Cheifitz, has devised chapters based on ingredients that are synonymous with Cape Town.
    ...
    Phillippa Cheifitz needs no introduction to her ever-increasing army of fans. She won the prestigious Galliova award for 2000, regarded as the Oscar of the South African food world and the Galliova Sannie Smit Honorary Award. Not only the author of many bestselling cookbooks, she has been the editor of the food pages of The Argus newspaper in Cape Town and Cosmopolitan magazine. She is currently the food editor of House and Leisure and Femina magazines. Phillippa travels extensively out of curiosity and for professional assignments. She is married and lives in Camps Bay in Cape Town.

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