Please Note:
This profile was automatically generated using 1 reference found on the Internet. This information has not been verified. Learn more...
This profile was automatically generated using 1 reference found on the Internet. This information has not been verified. Learn more...
Web References
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1. Atlantic City Insider's Guide: Dining Out
www.acinside.com/acinsider/res - [Cached]Published on: 2/5/2003 Last Visited: 2/5/2003
JOHN CASSANO IS CHEF AT TRATTORIA PARMA AND FURTHERMORE...
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Former owners John and Susan Mayer leased the restaurant and inn until mid-March of this year.
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JOHN CASSANO IS CHEF AT TRATTORIA PARMA
John Cassano, who won an excellence award with his work at Cassano's restaurant in Cherry Hill, NJ in 1996, is now chef and general manager of the Trattoria Parma in Medford, NJ. The restaurant, in the shopping center next to Ceriello, the best place for retail steaks in southern New Jersey, has a menu featuring items like tuna pomodore, fresh arugula gorgonzola and jumbo lump crab salad, and a variety of entrees based around risotto. Cassano, energized with his new responsibility, said the restaurant was busy and had a wait on a recent Wednesday night.
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AND FURTHERMORE...
There are several special events planned for The Washington Inn in Cape May this spring, including interesting wine dinners.
